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(8 oz Portion) Wild Caught Cod- [FROZEN]


Price: $23.99

Known as “chicken of the sea” for its moist and tender white meat, this fish adapts ideally to your cooking desires. Officially impressing connoisseurs with its mild flavor and delicate texture, cod pleases many palates. Try baking the fish with unsalted butter, squeezed lemon juice, sweet scallions, fresh dill weed and oregano for a first-rate fit food. Add pizzazz by encrusting your cod with a traditional thin breading, hi-marked with whisked flour, milk, water, baking flour and salt. No matter the recipe, celebrate an amazing average of 19 grams of protein per 3 oz. serving! Our wild caught cod is cod all over the world. Currently, our cod is wild caught of the Alaskan coast and processed abort a fish processing vessel in Chinese waters.